Category

Food

Frozen Vegetables, Practical and Healthy Solution

Frozen vegetables are an affordable way to consume fiber, antioxidants, vitamins, minerals, and prebiotics.

The Exceptional Sugar of Monk Fruit

Monk Fruit sweeteners are calorie-free, intensely sweet, and stable at high temperatures.

Foods That Cause Seasonal Allergies

50 to 70% of people with pollen allergies develop seasonal food allergies.

Phytosterols, Another Tactic to Lower Cholesterol

Phytosterols prevent cholesterol from entering the blood and it is simply eliminated.

Two Plant Foods That Increase Cholesterol

Saturated fats are found in foods of animal origin with the exception of coconut and palm oil.

How Much Sugar is Too Much to Affect Your Health?

The consumption of added sugars should be less than 50 grams per day or 12 teaspoons.

Algae, Vegetable Loaded with Nutrients

Some algae contain 10 to 100 times more vitamins and minerals than land plants.

The 2-2-4 Rule Eliminates Harmful Microorganisms in Food

The presence of microorganisms in food does not make the food smell or taste bad.
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My New Stories

Profesional de la salud examinando el ojo de un adulto mayor para detectar posibles signos de cataratas.
Omelet con vegetales y ensalada fresca acompañados de pan integral, desayuno saludable para adultos mayores.
Plato con forma de reloj hecho de vegetales, arroz y un despertador, representando la restricción horaria en las dietas de moda.
Tortilla de claras de huevo con hierbas frescas y cebollín sobre un plato blanco, acompañada de eneldo.
Tazón de madera con sal gruesa y una cuchara sobre una mesa rústica.
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